The convivial table: Imagining ethical relations through multispecies gastronomy

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Date

2014

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Journal ISSN

Volume Title

Publisher

New Zealand Society of Gastronomy

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Not available online. The library does not own a copy of this item.

Keywords

Gastronomy

Citation

Donati, K. (2014). The convivial table: Imagining ethical relations through multispecies gastronomy. The Aristologist: An Antipodean Journal of Food History, 4, 127-143.

URI

https://dspace.angliss.edu.au/handle/20.500.12270/123
 https://www.aristologist.com/aristologist-journal.html

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Gastronomy

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