Gastronomy, tourism and the media

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Date

2016

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Journal ISSN

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Publisher

Channel View Publications

Abstract

Description

The ebook version is available from Proquest. Item availability may be restricted. Log in required for WAI staff and students.

Keywords

Gastronomy, Tourism

Citation

Frost, W., Laing, J., Strickland, P., Best, G., Lade, C., & Williams, K. M. (2016). Gastronomy, tourism and the media. Channel View: Bristol, UK.

URI

https://dspace.angliss.edu.au/handle/20.500.12270/167
 https://ebookcentral.proquest.com/lib/angliss/detail.action?docID=4591803

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Gastronomy

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