Analysis of hotels’ environmentally sustainable policies and practices : sustainability and corporate social responsibility in hospitality and tourism

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Emerald Publishing

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This paper aims to present the findings of an analysis of the environmentally sustainable policies and practices (ESPPs) used by independent and chain-affiliated hotels. The study aimed to ascertain the engagement of hotels with ESPPs and provide tentative evidence of their commitment towards meeting the expectations of environmentally conscious stakeholders.

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Khatter, A., McGrath, M., Pyke, J., White, L. and Lockstone-Binney, L. (2019). Analysis of hotels’ environmentally sustainable policies and practices. International Journal of Contemporary Hospitality Management, 31(6), 2394-2410. https://doi.org/10.1108/IJCHM-08-2018-0670

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William Angliss Institute is the Government endorsed specialist training provider for the foods, tourism, hospitality and events industries. Over more than 85 years we have earned a strong global reputation for the delivery of innovative higher education, training solutions and consultancy services to clients across Australia and abroad. Read more...