The waiter's handbook
| dc.content | Text | en_US |
| dc.content | Image | en_US |
| dc.contributor.author | Brown, Graham | |
| dc.contributor.author | Hepner, Karon | |
| dc.date.accessioned | 2021-05-19T01:47:29Z | |
| dc.date.available | 2021-05-19T01:47:29Z | |
| dc.date.issued | 2008 | |
| dc.description | Multiple copies available from the LRC. | en_US |
| dc.identifier.citation | Brown, G., & Hepner, K. (2008). The waiter's handbook (4th ed). Pearson Education Australia. | en_US |
| dc.identifier.isbn | 9780733993473 | |
| dc.identifier.uri | https://dspace.angliss.edu.au/handle/20.500.12270/369 | |
| dc.language.iso | en | en_US |
| dc.publisher | Pearson Education | en_US |
| dc.relation.infaculty | Higher Education | en_US |
| dc.rights.holder | Pearson Education | en_US |
| dc.subject | Waiters -- Handbooks, manuals, etc. | en_US |
| dc.subject | Waitresses -- Handbooks, manuals, etc. | en_US |
| dc.subject | Table service -- Handbooks, manuals, etc. | en_US |
| dc.title | The waiter's handbook | en_US |
| dc.type | Book | en_US |
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