Evaluating the Effectiveness of Student Collaboration: A Critical Reflection from Three Case Studies
| dc.contributor.author | Gabrielova, Zedenka | |
| dc.contributor.author | Fang, Marcela | |
| dc.contributor.author | Choi, Kijung | |
| dc.date.accessioned | 2025-11-10T03:17:18Z | |
| dc.date.issued | 2025 | |
| dc.description | The library owns multiple copies of this item. | |
| dc.identifier.citation | Gabrielova, Z., Fang, M., & Choi, K. (2025) Evaluating the Effectiveness of Student Collaboration: A Critical Reflection from Three Case Studies. Rethinking Hospitality Tourism Education: Disruptors and Transformations, Channel View Publications pp. 165-177. | |
| dc.identifier.isbn | 9781845419424 | |
| dc.identifier.uri | https://dspace.angliss.edu.au/handle/123456789/597 | |
| dc.language.iso | en | |
| dc.publisher | Channel View Publishing | |
| dc.subject | Hospitality industry -- Study and teaching | |
| dc.subject | Hospitality indusry -- Study and teaching -- Case studies | |
| dc.subject | Tourism -- Study and teaching | |
| dc.subject | Tourism -- Study and teaching -- Case studies | |
| dc.title | Evaluating the Effectiveness of Student Collaboration: A Critical Reflection from Three Case Studies | |
| dc.type | Book chapter |
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